environment – Page 2 – Ranching Truth

Would Removing Beef from the Diet Actually Reduce Greenhouse Gas Emissions?

Would Removing Beef from the Diet Actually Reduce Greenhouse Gas Emissions?

Posted on November 9, 2016December 29, 2016 by R.T.

Ashley Broocks, Emily Andreini, Megan Rolf, Ph.D., and Sara Place, Ph.D., Oklahoma State University This is a topic of discussion within the beef industry. The following article does not necessarily r... Read More

Would Removing Beef from the Diet Actually Reduce Greenhouse Gas Emissions?

Would Removing Beef from the Diet Actually Reduce Greenhouse Gas Emissions?

Posted on September 9, 2016December 30, 2016 by RT

Ashley Broocks, Emily Andreini, Megan Rolf, Ph.D., and Sara Place, Ph.D., Oklahoma State University This is a topic of discussion within the beef industry. The following article does not necessarily r... Read More

Ranchers, the true conservationists – Animal Agriculture Alliance

Ranchers, the true conservationists – Animal Agriculture Alliance

Posted on April 6, 2016December 30, 2016 by R.T.

Between 1977 -2007, cattle ranchers produced each pound of beef using 19% LESS FEED, 33% LESS LAND and 12% LESS WATER. Published with permission courtesy of http://animalagalliance.org... Read More

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