Tag: environment
Would Removing Beef from the Diet Actually Reduce Greenhouse Gas Emissions?
Ashley Broocks, Emily Andreini, Megan Rolf, Ph.D., and Sara Place, Ph.D., Oklahoma State University This is a topic of discussion within the beef industry. The following article does not necessarily r... Read MoreRanchers, the true conservationists – Animal Agriculture Alliance
Between 1977 -2007, cattle ranchers produced each pound of beef using 19% LESS FEED, 33% LESS LAND and 12% LESS WATER. Published with permission courtesy of http://animalagalliance.org... Read More- 2 of 2
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